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Excellent broiled on toast or over rice topped with fresh herbs
so you always taste fish first
Low but present salt
did we mention that the tides surrounding the farm are legendary
Every last drop of golden oil deserves to be savored and used in salads
1620 Oysters from Plymouth, MA Quantity:150 Count - SAVE 30%! Excellent broiled on toast orAvailable for a limited time only. Farmer: John Nickerson and his son Matt Location: Plymouth, Massachusetts CCB42 Size: 3" How Theyre Grown: Bottom planted, baby! Gosh, do we love a bottom planted oyster. The bay floor is a mixture of mud and sand, which is considered to be gold in the oyster world. That mud also protects the oysters during the colder months so the farmers can harvest all winter long. The bottom planting technique also contributes to
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